ABOUT
About Angel Ramón Crespo
Angel Ramón Crespo is a certified Sommelier, bringing a wealth of knowledge and passion to the world of wine. Having earned his sommelier credentials from the prestigious Culinary and Gastronomy School Master D in Zaragoza, Spain, Angel has dedicated his career to the art and science of wine tasting and service. Angel is from Bayamón Puerto Rico but currently located in Connecticut, USA.
With over a year of professional experience, Angel combines his deep appreciation for wine with a practical approach to wine education and service. His expertise spans from meticulous wine selection and menu design to comprehensive training programs aimed at enhancing the skills of restaurant staff.
Angel offers a variety of specialized services, including private wine tastings tailored to individual preferences, wine advisory for restaurants seeking to elevate their dining experience, and expert creation and revision of wine menus. His commitment to excellence is evident in every consultation, ensuring that each client receives personalized attention and recommendations that resonate with their unique tastes and needs.
Dedicated to spreading his love for wine, Angel also focuses on educating others, offering server training sessions that cover everything from wine basics to advanced pairing techniques. His approachable style and deep expertise make him a sought-after figure in the culinary world, where he continues to inspire and educate wine lovers and dining professionals alike.
Whether you are a restaurant owner looking to refine your wine offerings or an individual seeking a memorable tasting experience, Angel Ramón Crespo is your trusted partner in the journey through the fascinating world of wines.